Mark Raza Principal Deputy Chief Counsel - FDA | Official Website
Mark Raza Principal Deputy Chief Counsel - FDA | Official Website
This is a 50% decrease from the number of companies cited in the previous quarter.
The citations in the county include:
- When a process operation deviated from the scheduled process or the equilibrium pH of the finished product was higher than 4.6, you did not fully reprocess the food by a process established by a competent processing authority as adequate to ensure a safe product; or thermally process the food as required for low-acid food; or set aside the food for further evaluation as to any potential public health significance.
- Records are not maintained of the examination of raw materials and packaging materials to verify compliance with FDA regulations and guidelines or action levels.
- You did not have a written food safety plan.
The company cited should take a voluntary action to correct its managing operations.
The FDA routinely inspects facilities across the nation to determine if the workplace and their products are compliant with FDA-regulated laws and regulations implemented to improve overall public health. Inspection results are then disclosed publicly.
The FDA is a government agency that is primarily responsible for monitoring the production and distribution of human and animal drugs, biological products, medical supplies and tobacco products for safety quality, according to its website.
Company Name | Area of Business | Inspection Date | Issue Cited |
---|---|---|---|
Golden Barrel Products, Inc. | Food and Cosmetics | 11/16/2023 | Process deviation |
Golden Barrel Products, Inc. | Food and Cosmetics | 11/16/2023 | Raw materials, packaging, finished product |
Golden Barrel Products, Inc. | Food and Cosmetics | 11/16/2023 | Food Safety Plan |
Golden Barrel Products, Inc. | Veterinary | 11/16/2023 | Process deviation |
Golden Barrel Products, Inc. | Veterinary | 11/16/2023 | Raw materials, packaging, finished product |
Golden Barrel Products, Inc. | Veterinary | 11/16/2023 | Food Safety Plan |